SERVING WEEKDAY LUNCH, WEEKEND BRUNCH & DINNER NIGHTLY

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RESERVATIONS

Open 7 days for lunch & dinner; brunch on Saturday & Sunday
18% gratuity may be added to parties of 6 or more
Corkage is $15 per 750ml

Call (510) 644–0444
Monday through Thursday Lunch 11:30am – 2:30pm / Happy hour only 2:30pm - 5:00pm

Monday through Thursday Dinner 5:00pm - 9:00pm

Friday 11:30am – 9:30pm

Saturday 11:00am – 9:30pm

Sunday 11:00am – 9:00pm  
or book online with OpenTable.